EMBER & BEAN Book a visit

small batch / brew bar / seasonal lots

Warm coffee shaped like a calm brand, not a discount storefront.

In-house roasting, seasonal lots, coffee subscriptions, and a space you want to visit not only for the drink, but for the atmosphere.

View the collection Find us
single origin small batch brew bar seasonal lots
citrus cacao caramel berry floral dark chocolate citrus cacao caramel berry floral dark chocolate

Brand story

A brand about taste, origin, and craft, not about performative coziness.

EMBER & BEAN roasts small batches every week and centers not the menu, but the character of each lot: origin, roast profile, and the way it opens up in the cup.

roasted weekly / traceable origin / by hand

Bean tabs

Three bean categories with switchable flavor, presentation, and technical details.

Espresso line

Structured, full-bodied lots for sweet and stable espresso.

Built for home machines, espresso bars, and anyone who values body, caramel sweetness, and consistency in the cup.

  • Origin: Brazil / Colombia
  • Roast level: Medium
  • Process: Washed / Natural
House Embercacao / caramel / walnut
Night Portdark chocolate / plum

Roasting & brewing

An editorial view of process instead of dry operational infographics.

01

Sourcing

We choose lots with a clear origin and a flavor profile worth opening up in the cup.

02

Roasting

The roast profile is built around the character of the bean, not a generic dark roast for body alone.

03

Resting

We give coffee the time it needs so the flavor settles and becomes more stable.

04

Brewing

We help match the recipe to home setups, brew bars, and each specific bean category.

Space gallery

The physical space as part of the brand: warmth, tactility, and a calm rhythm.

“Coffee that tastes quiet and lingers with detail.”

Services

Three directions for home brewing, subscriptions, and wholesale inside a warm, grounded block.

For home

We help match beans, recipes, and delivery formats to a home brewing rhythm.

Choose coffee

Subscription

Regular deliveries with seasonal rotation and a clear flavor profile.

Start a subscription

Wholesale

Supply for hospitality teams with flavor matrix tuning and brewing support.

Discuss supply

Testimonials

A small review stream about flavor, space, and service.

Anton

“A rare case where the coffee at home stays consistently delicious and the brand still feels calm and precise.”

Ksenia

“I come here for the warmth, the quiet, and the way they talk about coffee without any snobbery.”

Studio Visitor

“The subscription feels curated. Every month brings not just coffee, but a new flavor story.”

Visit us

Address, opening hours, and directions without a cold contact form.

  • 18 Pokrovka / Moscow
  • 08:00–21:00 daily
  • +7 (999) 111-22-33
  • @emberandbean
Get directions